Gate Mediterranean Kabab House Menu

4 pieces

With choice of flavor

With choice of sauce

Tender flavors of ground meat infused with warm spices. Crispy exterior with a juicy soft interior

Tender, juicy chicken chunks marinated in blends of aromatic spices, threaded onto skewers and grilled to perfection over an open flame

Tender pieces of marinated beef, infused with aromatic spices, garlic, and citrus, then delicately char-grilled over open flame

Spicy chicken sandwich, jalapeno, lettuce, onions, and topped off with a bold spicy sauce

Carries a savory flavor that connects you straight to Afghan hospitality and heritage. Made of hot dog, boiled eggs, fries, onions, herbs and a tangy sauce wrapped in a warm flat bread.

2 pieces. Hand-pressed seasoned ground beef, delicately infused with crushed chili, and fresh herbs. Pan-seared to a golden crisp with bold flavors

3 pieces lamb chops. Named after the shepherds of Afghanistan who first prepared it; juicy lamb chops perfectly seasoned with a blend of afghani herbs and spices. Grilled to perfection for a smoky char on the outside and melt-in-your-mouth tenderness inside

Served with rice, salad, naan (1 skewer of each; chicken, beef, shammi, chapli kabab, chopan)

2 beef, 2 chicken

Beef. A royal afghan rice dish and the crown jewel of afghan cuisine. Fragrant rice gently simmered with tender meat, caramelized onions, and a delicate blend of afghan spices. Topped with sweet carrots and plump raisins for a perfect balance of savory and sweet

Fragrant rice layered with tender, spiced chicken, caramelized onions, and a hint of saffron, finished with a touch of ghee for rich, savory indulgence

An afghan street food thin golden handmade stuffed with seasoned potatoes, or scallions, and herbs. Pan-fried until crisp on the outside and soft on the inside

Served with white rice. Tender pieces of chicken simmered in a velvety tomato-based sauce enriched with butter, cream, and a delicate blend of aromatic spices

Served with white rice (kidney beans). A comforting afghan classic - tender beans simmered slowly with onions, garlic, tomatoes, and a delicate blend of afghan spices until rich and flavorful. Often enjoyed with warm naan or fluffy rice

Infused with authentic afghan spices. Served sizzling hot with a squeeze of lemon and a side of chutney

Fragrant rice layered with tender, spiced chicken, caramelized onions, and a hint of saffron, finished with a touch of ghee for rich, savory indulgence

Beef. A royal afghan rice dish and the crown jewel of afghan cuisine. Fragrant rice gently simmered with tender meat, caramelized onions, and a delicate blend of afghan spices. Topped with sweet carrots and plump raisins for a perfect balance of savory and sweet

Spicy afghani sauce

2 pieces

Rice pudding

2 pieces

For 6. 4 skewers chicken tikka, 4 beef tikka, 4 chapli kabab, 4 chopan